Makes 7-8 popsicles
- 2 cups ripe papaya, peeled, seeded and cubed
- 1/3 cup water
- 1/4 cup agave syrup
- 1/4 cup fresh lime juice
- Popsicle molds and sticks
- Blend all ingredients together.
- Pour papaya mixture into popsicle molds.
- Add popsicle stick and freeze for about 6-8 hours.
- To release the popsicle from the mold, run hot water briefly for a few seconds on the outside of the mold.
- Serve immediately. Enjoy!